Food Menu
SOUPS 湯
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101 Tom Kha (Chicken/Prawn) 酸辣椰奶雞湯 $98 / $108Thai chicken soup, simmered in spices, coconut milk broth, lemongrass and fresh galangal.
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102 Tom Yum (Prawn/Seafood) 冬蔭功大蝦湯 (蔬菜/ 海鮮) $108 / $118Iconic spicy thai-style soup of spicy prawn broth, lemongrass, fresh galangal and kaffir lime leaf.
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103 Bak Kut Teh $108Malaysian "meat bone soup" Pork Ribs simmered in herbs and spices.
- 104 Grapor Pla Nhue Poo $118
Thai-style fish maw soup with crab meat.
SALADS 沙律
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201 Gado Gado 加多加多 $88An Indonesian staple of assorted greens with a rich and sweet peanut dressing.
- 202 Som Tam Talay 泰式青木瓜海鮮沙律 $98
Spicy green papaya salad with salted egg
- 203 Yum Som O 泰式柚子鮮蝦沙律 $98
Thai-style pomelo salad with with prawns and an assortment of greens.
- 204 Lad Moo Ping $88
Thai-style grilled pork served with assorted of greens
- 205 Sang Wah Goong $88
Fresh avocado and shrimp salad mixed with homemade spicy sauce.
- 206 Yum Nhue Yang 泰式牛肉沙律 $138
A Thai classic of char-grilled beef, cucumber,tomato, spring onion, celery and lemongrass
COLD APPETIZERS 涼前菜
- 301 Por Pia Sod Je (4 Pieces) 越式米紙素卷（四件） $88
Avocado wrapped in a fresh rice paper roll.
- 302 Por Pia Sod Goong (4 Pieces) 越式鮮蝦米紙卷（四件） $108
Fresh shrimps, vegetables and herbs wrapped in fresh rice paper, served with fish sauce and lime dip.
- 303 Por Pia Sod Poo Nim (4 Pieces) 越式軟殼蟹米紙卷（四件） $118
Soft shell crab, avocado and wasabi mayo wrapped in a fresh rice paper roll.
- 304 Goong Che Nompa 泰式生蝦 $148
Fresh raw prawns soaked in fish sauce, served with chilli lime dressing
HOT APPETIZERS 熱前菜
- 401 Vegetarian Samosa 素咖喱角 $78
Spiced potatoes stuffed in a classic deep fried pastry served with tamarind and mint sauce
- 402 Crispy Onion Rings $88
Deep fried onion rings served with our homemade mint chutney.
- 403 Pani Puri $78
Classic Indian street snack filled with patato stuffing served with flavored water.
- 404 Sate Ruam Mit (Gai/Nua/Moo 6 skewers) 串燒沙爹 (雞肉 / 牛肉 , 六串) $128
Grilled chicken ,beef or pork satay, served with a rich and sweet peanut sauce.
- 405 Por Pia Tod (4 Pieces) 越式炸春卷 $98
Decadent spring rolls of crab meat and chicken deep fried to perfection.
- 406 Tod Man Goong (4 Pieces) $98
A Thai-classic; Deep fried prawn cakes served with our housemade hot sauce.
- 407 Pla Meuk Yang 原隻炭燒魷魚 $118
Thai-style char-grilled squid, served with a garlicky chilli and lime sauce.
- 408 Nhue Yang Takrai 炭燒香茅西冷牛肉 $138
Cuts of beef sirloin seasoned in lemongrass, char-grilled to perfection.
- 409 Tod Man Khao Pod (4 Pieces) 香炸蟹肉粟米餅 $118
Deep fried crab meat and sweet corn cakes.
- 410 Peak Gai Tod $88
Crispy chicken wings with lemongrass
- 411 Kor Moo Yang $98
Char grilled pork neck, served with tangy tamarind and cilantro sauce
GRILL & TANDOOR 燒烤/天多利
- 501 Chicken Tikka 印度烤雞肉 $148
North Indian style boneless chicken marinated in yoghurt & spices.
- 502 Tandoori Seabass $258
Seabass marinated with Indian herbs and spices.
- 503 Paneer Tikka 烤印度芝士 $118
Spice and yoghurt steeped cottage cheese cooked in our tandoor.
- 504 Lamb Shashlik 烤羊里脊肉 $168
Cubes of spiced lamb tenderloin, char-grilled to perfection.
- 505 Gai Yang Takrai (half) $148
Chai-grilled chicken (half) seasoned in lemongrass and black pepper, served with a tangy tamarind and cilantro sauce.
- 506 Banana Sambal Fish 香蕉葉三巴魚 $228
A Malaysian favourite of grilled whole fish wrapped in a banana leaf of aromatics, grilled to perfection.
- 507 Nam Tok Nhue Yang $188
Thai style char-grilled beef ribs marinated in lemongrass, salt & Pepper.
FROM THE WOK 風味小炒
- 601 Gai Phad Med Mamuang 泰式甜酸腰果炒雞肉 $138
Wok-fried concoction of tender diced chicken, cashew nuts, onion, spring onion, bell pepper and dried chillies.
- 602 Phad Bai Krapraow(Chicken / Prawn) 泰式香雞肉 / 牛肉碎羅勒葉包 $138 / $138
Stir-fried minced beef or chicken in spices, chillies and fresh basil, served with lettuce.
- 603 Nhue Pad Yi La $138
Spicy wok-fried beef with tree basil leaves, baby corn, green beans
HERITAGE CURRY 傳統咖哩
- 701 Gaeng Kiew Whan (Chicken / Beef) 泰式青咖喱 (雞肉/牛肉) $148 / $148
Classic Thai-style green curry of chicken or beef.
- 702 Gaeng Daeng Nhue Yang $188
Classic Thai-style red curry with grilled black angus beef and betel leaves.
- 703 Butter Chicken 牛油雞咖哩 $138
Iconic dish of tandoori chicken in a smoky, rich, and buttery tomato curry.
- 704 Chicken Tikka Masala $138
Marinated chucks of chicken in a creamy spiced sauce.
- 705 Beef Madras 印式椰香牛肉 $148
Boneless chunks of tender beef simmered in coconut, mustard seed and curry leaves.
- 706 Lamb Rogan Josh 傳統咖喱羊肉 $148
Prime cuts of mutton, simmered in a ginger and fennel Kashmiri sauce.
- 707 Goan Pork Vindaloo 溫達盧牛肉 $148
Goan classic of pork, slow cooked to perfection in chillies, vinegar and garlic.
- 708 Vietnam Kari Gai $148
Delicious and warm tender chicken stewed in rich yellow coconut curry
- 709 Gaeng Massaman Nhua 泰式咖喱牛肉 $148
Aromatic massaman curry with sweet taste with beef cubes.
- 710 Beef Rendang 椰漿牛肉咖喱 $148
Sweet and midly spicy curry of tender beef simmered in a blend of spices and coconut cream, an iconic dish of Malaysia.
VEGETABLES 菜蔬
- 801 Phad Kanaeng Kra Thiam 泰式炒芥蘭 $108
Wok fried baby cabbage with garlic.
- 802 Pad Pak Bong / Malaijan 飛天通菜 / 馬拉盞通菜 $98
Morning glory wok-fired with a choice of chillies or housemade sambal.
- 803 Phad Pak Ruam $88
Wok fried assorted mix vegetables.
- 804 Phad Kha Na Pla Kam $88
Stir fried kale with salted fish.
- 805 Dal Tadka 印式黃豆燴咖喱 $88
Yellow lentil simmered in an assortment of spices.
- 806 Dal Makhani 印式黑紅豆燴咖喱 $98
Mixed lentils simmered in a spiced and creamy sauce.
- 807 Aloo Gobi 椰菜花炒土豆 $88
Spiced cauliflower and potatoes cooked in an assortment of spices.
- 808 Palak Paneer 印式芝士燴菠菜 $108
An Iconic North Indian dish of spinach and cottage cheese simmered with warm spices.
- 809 Vegetable Jalfrezi $98
Fresh vegetables cooked together with bell pepper in a tangy tomato sauce.
SEAFOOD 海產
- 901 Goong Phaow (2 Pieces) 燒大蝦配泰式酸辣汁（兩隻） $238
Freshwater King Prawn, barbecued to perfection and served with a spicy lime sauce.
- 902 Pla Rard Prik 泰式酸辣魚 $228
A Thai favourite of shallow-fried fish in our housemade chilli sauce.
- 903 Hoy Tod 泰式香煎蠔餅 $158
Classic Thai-style oyster omelette.
- 904 Pla Tod Kamin $228
Deep fried fish with shredded tumeric, garlic and salt.
- 905 Pla Suay 泰式青檸辣椒汁蒸魚 $228
Fish steamed in a fragrant Thai-style herb broth, served with a chilli and lime sauce.
- 906 Pla Yang 泰式鹽焗燒魚 $238
Thai-style roasted fish with salt and garlic, served in a chilli lime dressing.
- 907 Hoi Lai Pad Prik 泰式辣椒膏炒蜆 $158
Clams, onion, spring onion, bell pepper and sweet basil sauteed in a Thai-style hot sauce.
- 908 Singaporean-Style Mussels 星洲辣炒青口 $148
Mussels sauteed in a rich housemade chilli sauce.
- 909 Poo Pad Samung Pai (Prawn / Crab) $378 / $548
Thai style stir-fried fresh crab with onion, lemongrass, fried garlic and pepper
- 910 Poo Pad Phong Gari (Prawn / Crab) $378 / $548
Thai style stir-fried fresh crab with onion, bell pepper, spring onion, celery in yellow curry sauce.
RICE
- 1001 Khaw Phad Subparod 菠蘿海鮮炒飯 $158
Wok-fried rice in an assortment of seafood and pineapple. A Thai classic.
- 1002 Khaw Phad Kaeng Gai 青咖喱雞炒飯 $128
Wok-fried rice with our signature green curry chicken, served with chicken satay and a mango salad.
- 1003 Khaw Phad Poo 泰式蟹肉炒飯 $158
Wok-fired rice with crab meat and spices.
- 1004 Nasi Goreng 印尼炒飯 $128
Indonesian staple of fried rice with chicken, prawns, and vegetables.
- 1005 Lamb Biryani 印度黃姜羊飯 $148
An Indian-Muslim rice staple cooked in saffron, herbs and served with lamb.
- 1006 Chicken Biryani 印度黃雞飯 $128
An indian-Muslim rice staple cooked in saffron, herbs and served with chicken.
- 1007 Vegetarian Biryani 印度黃姜素飯 $108
An indian-Muslim rice staple cooked in saffron, herbs and served with vegetables.
- 1008 Pulao Rice 印度黃飯 $38
Indian staple of yellow rice steamed in an assortment of herbs.
- 1009 Khaw Plaow 香蒸米飯 $22
Steamed Jasmine rice.
SPECIALTY NOODLES 經典麵粉
- 1101 Tom Yum Noodle Soup (chicken/seafood) 叻沙(雞肉/海鮮) $128 / $148
Rice and aromatic Tom Yum Soup served with flat rice noodles.
- 1102 Pho 越式生牛肉片湯粉 $128
An assortment of herbs, rare beef, bone broth and rice noodles. A Vietnamese staple.
- 1103 Phad Thai (chicken/shrimp) 泰式雞 / 蝦炒河粉 $128 / $138
Stir-fried beancurd, chives, rice noodles in a tamarind sauce. Served with chicken or prawns.
- 1104 Mee Goreng 馬來炒面 $128
Malaysian favourite rice noodles stir-fried with beef in our chilli lime sauce.
- 1105 Rad Hna (Chicken/ Beef) 泰式濕炒河粉（雞肉 / 牛肉） $118 / $118
Wok-fried rice noodles with vegetables in a thick savoury sauce, served with chicken or beef
- 1106 Phad Si-Iw (Chicken/ Beef) 泰式乾炒河粉（雞肉 / 牛肉） $118 / $118
Wok-fired rice noodles in a rich savoury sauce, with vegetables, Chicken or beef.
- 1107 Phad Kee Mao Subparod $148
Drunken style spicy flat noodles with seafood
SIGNATURE BREADS & PANCAKES 麵麭及煎餅
- 1201 Naan (Plain naan / Butter naan / Garlic naan) 烤餅（正宗烤餅 / 牛油燒餅 / 蒜蓉烤餅 / 芝士烤餅） $38
Leavened flatbread baked in tandoor.
- 1202 Aloo Paratha 咖喱薯蓉麥餅 $58
Spiced potatoes stuffed in our tandoori baked roti served with raita.
- 1203 Roti Canai 印度酥油薄餅 $38
A Malaysian flatbread dish found all over South East Asia; also known as Roti Prata.
- 1204 Tandoori Roti (Classic / Butter) 烤麥餅 / 黃油烤麥餅 $32
Choice of classic or butter roti; a clay oven baked flatbread.
- 1205 Chicken Murtabak 雞香煎餅 $88
Tender and spiced chicken / lamb sauteed and stuffed in pan-fried bread served with makhani sauce.
- 1206 Dosa 印度煎餅 $118
A crispy thin layered rice batter pancake, served with an assortment of condiments.
- 1207 Masala Dosa 香脆薯仔煎餅 $128
A concoction of spiced potatoes, assorted herbs, curry leaves and lentils stuffed in a crispy rice pancake.
DESSERT 甜點
- 1301 Khaow Niav Mamueng 芒果糯米飯 $88
Sticky rice with fresh mango and coconut cream sauce.
- 1302 Kluey Thord 越式炸香蕉 $78
Bananas fried to a golden brown. Served with a lime syrup.
- 1303 Roti Banana $68
Tart Bananas stuffed in pan-fried bread
- 1304 Yok Ma Ni $68
Pandon Pearls Pudding with fresh coconut.
- 1305 Coconut Pudding $58
Housemade coconut pudding.
- 1305 Taro Ice Cream $58
Fresh Housemade taro ice cream
- 1307 Coconut Ice Cream 椰子雪糕 $58
Fresh housemade coconut ice cream.